Caribbean Kitchen Foods Spices Up 2025 with New Sazon, Adobo, and Jollof Rice Blends!

Caribbean Kitchen Foods Expands Spice Lineup for 2025 Get ready to tantalize your taste buds! Car...

𝘽𝙚𝙨𝙩 𝙅𝙖𝙢𝙖𝙞𝙘𝙖𝙣 𝙎𝙚𝙖𝙨𝙤𝙣𝙞𝙣𝙜𝙨: 𝘽𝙤𝙡𝙙 𝙁𝙡𝙖𝙫𝙤𝙧 𝙬𝙞𝙩𝙝𝙤𝙪𝙩 𝙏𝙝𝙚 𝙀𝙭𝙩𝙧𝙖 𝙎𝙖𝙡𝙩

𝙒𝙝𝙖𝙩 𝙖𝙧𝙚 𝙩𝙝𝙚 𝙩𝙤𝙥 𝙅𝙖𝙢𝙖𝙞𝙘𝙖𝙣 𝙨𝙚𝙖𝙨𝙤𝙣𝙞𝙣𝙜𝙨? Jamaican cuisine is renowned for its bold and vibrant flavo...

𝘿𝘼𝙉𝙂𝙀𝙍𝙎 𝙊𝙁 𝘼 𝙃𝙄𝙂𝙃-𝙎𝘼𝙇𝙏 𝘿𝙄𝙀𝙏: 𝙒𝙝𝙖𝙩’𝙨 𝙍𝙚𝙖𝙡𝙡𝙮 𝙄𝙣 𝙔𝙤𝙪𝙧 𝙁𝙤𝙤𝙙 𝘾𝙤𝙪𝙡𝙙 𝙃𝙪𝙧𝙩 𝙔𝙤𝙪

𝙃𝙚𝙖𝙡𝙩𝙝-𝙁𝙤𝙘𝙪𝙨𝙚𝙙 𝙎𝙚𝙖𝙨𝙤𝙣𝙞𝙣𝙜 𝘿𝙤𝙣𝙚 𝙍𝙞𝙜𝙝𝙩

At 𝗖𝗮𝗿𝗶𝗯𝗯𝗲𝗮𝗻 𝗞𝗶𝘁𝗰𝗵𝗲𝗻 𝗙𝗼𝗼𝗱𝘀, we honor our roots while protecting your heart. Our seasoning blends are handcrafted using 𝘢𝘭𝘭-𝘯𝘢𝘵𝘶𝘳𝘢𝘭, 𝘷𝘦𝘨𝘢𝘯-𝘧𝘳𝘪𝘦𝘯𝘥𝘭𝘺, 𝘭𝘰𝘸-𝘴𝘰𝘥𝘪𝘶𝘮 ingredients designed to deliver big flavor—𝘄𝗶𝘁𝗵𝗼𝘂𝘁 𝗮𝗹𝗹 𝘁𝗵𝗲 𝗲𝘅𝘁𝗿𝗮 𝘀𝗮𝗹𝘁.

Spice Up Your Life (and Your Kitchen) with Our New Jollof Rice Blend!

🌶️🔥 𝙉𝙚𝙬 𝙁𝙡𝙖𝙫𝙤𝙧 𝘼𝙡𝙚𝙧𝙩! 🔥🌶️
𝐁𝐨𝐥𝐝. 𝐂𝐨𝐥𝐨𝐫𝐟𝐮𝐥. 𝐍𝐮𝐭𝐫𝐢𝐨𝐮𝐬.
Introducing our brand new 𝙅𝙤𝙡𝙡𝙤𝙛 𝙍𝙞𝙘𝙚 𝙎𝙚𝙖𝙨𝙤𝙣𝙞𝙣𝙜 𝘽𝙡𝙚𝙣𝙙 — a celebration of West African tradition with a Caribbean wellness twist. 🇬🇭🇳🇬🇯🇲

Crafted with real herbs and spices and 𝐰𝐢𝐭𝐡𝐨𝐮𝐭 𝐚𝐥𝐥 𝐭𝐡𝐞 𝐞𝐱𝐭𝐫𝐚 𝐬𝐚𝐥𝐭, our Jollof blend gives you the bold, savory flavor you crave while supporting your heart health and wellness goals. 💚

🍅 Tomato-rich
🧅 Onion-forward
🌿 Herb-infused
💪 Low-Sodium & All-Natural

✨ Whether you’re cooking for the fam or meal-prepping like a pro, this blend turns your rice into a powerhouse of flavor—with no guilt, no junk, just pure flavor.

🛒 Available soon at www.caribkfoods.com
Let’s raise the standard for healthy, flavorful meals! 🌾🌱

#𝘽𝙤𝙙𝙮𝙂𝙤𝙖𝙡𝙨 #𝙅𝙤𝙡𝙡𝙤𝙛𝙍𝙞𝙘𝙚 #𝙇𝙤𝙬𝙎𝙤𝙙𝙞𝙪𝙢𝙇𝙞𝙛𝙚 #𝘾𝙖𝙧𝙞𝙗𝙗𝙚𝙖𝙣𝙁𝙡𝙖𝙫𝙤𝙧𝙨 #𝙁𝙡𝙖𝙫𝙤𝙧𝙁𝙤𝙧𝙒𝙚𝙡𝙡𝙣𝙚𝙨𝙨 #𝙀𝙖𝙩𝙂𝙤𝙤𝙙𝙁𝙚𝙚𝙡𝙂𝙤𝙤𝙙

𝐅𝐃𝐀 𝐓𝐚𝐤𝐞𝐬 𝐒𝐭𝐞𝐩𝐬 𝐓𝐨𝐰𝐚𝐫𝐝 𝐇𝐞𝐚𝐥𝐭𝐡𝐢𝐞𝐫 𝐅𝐨𝐨𝐝 𝐁𝐲 𝐏𝐡𝐚𝐬𝐢𝐧𝐠 𝐎𝐮𝐭 𝐂𝐞𝐫𝐭𝐚𝐢𝐧 𝐒𝐲𝐧𝐭𝐡𝐞𝐭𝐢𝐜 𝐅𝐨𝐨𝐝 𝐃𝐲𝐞𝐬

𝐅𝐃𝐀 𝐁𝐚𝐧𝐬 𝐑𝐞𝐝 𝐃𝐲𝐞 𝐍𝐨. 𝟑 𝐚𝐧𝐝 𝐏𝐫𝐨𝐦𝐨𝐭𝐞𝐬 𝐍𝐚𝐭𝐮𝐫𝐚𝐥 𝐀𝐥𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐯𝐞𝐬

The 𝐅𝐃𝐀 has announced a 𝐛𝐚𝐧 𝐨𝐧 𝐑𝐞𝐝 𝐃𝐲𝐞 𝐍𝐨. 𝟑, a 𝐬𝐲𝐧𝐭𝐡𝐞𝐭𝐢𝐜 𝐟𝐨𝐨𝐝 𝐜𝐨𝐥𝐨𝐫𝐢𝐧𝐠 linked to 𝐜𝐚𝐧𝐜𝐞𝐫 𝐫𝐢𝐬𝐤𝐬. This decision impacts manufacturers, who must remove 𝐑𝐞𝐝 𝐃𝐲𝐞 𝐍𝐨. 𝟑 from 𝐟𝐨𝐨𝐝𝐬 by 𝐉𝐚𝐧𝐮𝐚𝐫𝐲 𝟏𝟓, 𝟐𝟎𝟐𝟕, and from 𝐢𝐧𝐠𝐞𝐬𝐭𝐞𝐝 𝐝𝐫𝐮𝐠𝐬 by 𝐉𝐚𝐧𝐮𝐚𝐫𝐲 𝟏𝟖, 𝟐𝟎𝟐𝟖. Additionally, the 𝐅𝐃𝐀 plans to phase out other 𝐚𝐫𝐭𝐢𝐟𝐢𝐜𝐢𝐚𝐥 𝐟𝐨𝐨𝐝 𝐝𝐲𝐞𝐬, including 𝐑𝐞𝐝 𝐍𝐨. 𝟒𝟎, 𝐘𝐞𝐥𝐥𝐨𝐰 𝐍𝐨. 𝟓, and 𝐁𝐥𝐮𝐞 𝐍𝐨. 𝟏, by the end of 𝟐𝟎𝟐𝟔.

To encourage healthier options, the 𝐅𝐃𝐀 has approved 𝐧𝐚𝐭𝐮𝐫𝐚𝐥 𝐜𝐨𝐥𝐨𝐫 𝐚𝐝𝐝𝐢𝐭𝐢𝐯𝐞𝐬, such as 𝐆𝐚𝐥𝐝𝐢𝐞𝐫𝐢𝐚 𝐞𝐱𝐭𝐫𝐚𝐜𝐭 𝐛𝐥𝐮𝐞, 𝐛𝐮𝐭𝐭𝐞𝐫𝐟𝐥𝐲 𝐩𝐞𝐚 𝐟𝐥𝐨𝐰𝐞𝐫 𝐞𝐱𝐭𝐫𝐚𝐜𝐭, and 𝐜𝐚𝐥𝐜𝐢𝐮𝐦 𝐩𝐡𝐨𝐬𝐩𝐡𝐚𝐭𝐞. These 𝐧𝐚𝐭𝐮𝐫𝐚𝐥 𝐝𝐲𝐞𝐬 offer 𝐬𝐚𝐟𝐞 𝐚𝐥𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐯𝐞𝐬 to synthetic colors.

At 𝐂𝐚𝐫𝐢𝐛𝐛𝐞𝐚𝐧 𝐊𝐢𝐭𝐜𝐡𝐞𝐧 𝐅𝐨𝐨𝐝𝐬, we are proud to use 𝐧𝐚𝐭𝐮𝐫𝐚𝐥 𝐢𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 and 𝐝𝐲𝐞-𝐟𝐫𝐞𝐞 𝐬𝐞𝐚𝐬𝐨𝐧𝐢𝐧𝐠𝐬 that align with the 𝐅𝐃𝐀’𝐬 𝐦𝐢𝐬𝐬𝐢𝐨𝐧 for 𝐬𝐚𝐟𝐞𝐫 𝐟𝐨𝐨𝐝 𝐩𝐫𝐚𝐜𝐭𝐢𝐜𝐞𝐬. Our 𝐥𝐨𝐰-𝐬𝐨𝐝𝐢𝐮𝐦 𝐬𝐞𝐚𝐬𝐨𝐧𝐢𝐧𝐠 𝐛𝐥𝐞𝐧𝐝𝐬 deliver 𝐚𝐮𝐭𝐡𝐞𝐧𝐭𝐢𝐜 𝐂𝐚𝐫𝐢𝐛𝐛𝐞𝐚𝐧 𝐟𝐥𝐚𝐯𝐨𝐫𝐬 without harmful additives.

💡 𝐌𝐚𝐤𝐞 𝐭𝐡𝐞 𝐬𝐰𝐢𝐭𝐜𝐡 𝐭𝐨 𝐧𝐚𝐭𝐮𝐫𝐚𝐥 𝐟𝐥𝐚𝐯𝐨𝐫𝐬 𝐭𝐨𝐝𝐚𝐲! 𝐓𝐫𝐲 𝐂𝐚𝐫𝐢𝐛𝐛𝐞𝐚𝐧 𝐊𝐢𝐭𝐜𝐡𝐞𝐧 𝐅𝐨𝐨𝐝𝐬 𝐟𝐨𝐫 𝐛𝐨𝐥𝐝, 𝐡𝐞𝐚𝐥𝐭𝐡𝐲, 𝐚𝐧𝐝 𝐬𝐚𝐟𝐞 𝐬𝐞𝐚𝐬𝐨𝐧𝐢𝐧𝐠 𝐛𝐥𝐞𝐧𝐝𝐬.

🔗 𝐋𝐞𝐚𝐫𝐧 𝐌𝐨𝐫𝐞 𝐀𝐛𝐨𝐮𝐭 𝐅𝐃𝐀’𝐬 𝐁𝐚𝐧 𝐨𝐧 𝐑𝐞𝐝 𝐃𝐲𝐞 𝐍𝐨. 𝟑
🔗 𝐄𝐱𝐩𝐥𝐨𝐫𝐞 𝐎𝐮𝐫 𝐍𝐚𝐭𝐮𝐫𝐚𝐥 𝐒𝐞𝐚𝐬𝐨𝐧𝐢𝐧𝐠 𝐁𝐥𝐞𝐧𝐝𝐬

🌿 Introducing the All-New Sazon Seasoning from Caribbean Kitchen Foods! 🌿

Caribbean Kitchen Foods introduces its new Sazon Seasoning, a low-sodium, all-natural spice blend launching at the end of this month. Enjoy bold, authentic Caribbean flavors without compromising your health. Perfect for those seeking vegan-friendly, gluten-free options without artificial additives. #SazonSeasoning #CaribbeanKitchenFoods #LowSodiumLiving #HealthySeasoning

Stay tuned for the official release at the end of this month and get ready to experience Caribbean flavor like never before!

🛒 Follow us on social media for updates and be the first to grab your Sazon Seasoning! #CaribbeanKitchenFoods #LowSodiumLiving #FlavorfulAndHealthy #HeartHealthySeasonings